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Mould 222
Cacao® Professional Mould is made from 100% virgin and food grade PVC plastic. They are compatible with both compound and couverture. The mould material is a special formulation that gives it a unique capability to cool chocolates evenly and allows for easy de-moulding on tapping.
Shape: Flower
Chocolate Size (mm): 43 x 43 x 12
Chocolate Weight (gms): 16
Number of Cavities: 8
Note: The image show chocolate made from the mould. The actual mould is transparent, flexible, and reusable multiple times. Lollypop sticks are to be bought separately.