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Flanders Dairy Products’ is the oldest, most popular and consistent cheese-maker in India. With skills, machinery and expertise acquired straight from Flanders region in Belgium, you get some of the finest European cheese, handcrafted right here in India.

Puroos Enterprise has been the original distributor for Flanders right from the start in early 90’s. Quality and service for us is non-negotiable!

Come have a taste!

Cheese

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Mozzarella (Flanders)

Rs. 385.00 Rs. 365.00

Smoked Scamorza (Flanders)

Rs. 425.00 Rs. 405.00

Burrata (Flanders)

Rs. 175.00 Rs. 165.00

Goat Cheese (Flanders)

Rs. 410.00 Rs. 340.00

Kwark (Flanders)

Rs. 280.00 Rs. 225.00

Mascarpone (Flanders)

Rs. 330.00 Rs. 270.00

Ricotta (Flanders)

Rs. 260.00 Rs. 210.00

Sour Cream (Flanders)

Rs. 280.00 Rs. 225.00

Fontal (Flanders)

Rs. 385.00 Rs. 335.00

Queso Menonita (Flanders)

Rs. 375.00 Rs. 315.00

Brie (Dairyland)

Rs. 585.00 Rs. 415.00

Camembert (Dairyland)

Rs. 499.00 Rs. 415.00

Cheddar (Westminster)

Rs. 550.00 Rs. 485.00

Edam (Westland)

Rs. 645.00 Rs. 565.00

Feta (Nordex)

Rs. 545.00 Rs. 455.00

Mozzarella (Flanders)

Rs. 385.00 Rs. 365.00

A supple, stringy cheese with a milky taste which no pizza can be made without! Makes pasta extra cheesy and creamy and an excellent component in grilled sandwiches and salads as well. Can be enjoyed simply with salt and pepper too.* Delivery of Cheese and Chocolate Couverture in Delhi NCR Only. This item may need to be refrigerated before use.

Smoked Scamorza (Flanders)

Rs. 425.00 Rs. 405.00

Scamorza is tied to strings and hung to mature for about 2 weeks while being beautifully smoked naturally. It’s texture is chewier and has lesser moisture than mozzarella thereby making it denser.Usage: Can be used as a mozzarella substitute in pizzas and sandwiches or to flavour baking dishes thanks to its excellent melting qualities. It’s great to be had on...

Burrata (Flanders)

Rs. 175.00 Rs. 165.00

Burrata, meaning "buttery" in Italian, is a fresh cheese made from a mix of mozzarella and cream. The outside thin shell is made of mozzarella while the insides contain a soft, doughy, stringy, mixture of curd and fresh cream.Usage: Burrata salad is extremely simple and delicious to make. Just drizzle olive oil, sprinkle salt and pepper and have it with...

Bocconcini (Flanders)

Rs. 370.00 Rs. 300.00

Fresh mozzarella cheese, stored in brine, has a refreshingly delicate, creamy aroma and taste.Usage: Thanks to its excellent melting property, fresh mozzarella proves to be remarkable for pizzas, lasagne, pasta and even sandwiches.Because of its elastic texture and consistency, Italians like to savor them in a salad, wrapped in prosciutto or serve them with spinach. Goes very well with tomato...

Cherry Mozzarella (Flanders)

Rs. 310.00 Rs. 245.00

This bite-sized fresh mozzarella is similar to Bocconcini but is smaller in size. It has a refreshingly delicate, creamy aroma and taste.Usage: Thanks to it’s excellent melting property, fresh mozzarella proves to be remarkable for pizzas, lasagne, pasta and even sandwiches.Because of its elastic texture and consistency, Italians like to savor them in a salad, wrapped in prosciutto or serve...

Goat Cheese (Flanders)

Rs. 410.00 Rs. 340.00

A spread like cheese with a creamy flavor and smooth texture. Made from pure goat’s milk and a lot of expertise.Usage: Make your Grain bowls more interesting and creamy with the helping of Goat Cheese. Goes very well with Salads as well.It’s used for making delicious dips and also spreads wonderfully on toasts.* Delivery of Cheese and Chocolate Couverture in...

Kwark (Flanders)

Rs. 280.00 Rs. 225.00

A fresh, soft, white cheese belonging to the cottage cheese family has a mild milky taste with a sweet aroma. With a soft texture and taste close to Sour Cream, it makes a great base for many recipes such as cheesecake, pasta, salads, and desserts. Pairs well with White Wine and Champagne.Usage: Cuisines all over Europe feature Kwark as an...

Mascarpone (Flanders)

Rs. 330.00 Rs. 270.00

It is a thick, buttery, soft cheese used in both sweet and savory dishes. An essential component for the best Tiramisu you’ll ever make. Can also be served as a dessert cheese with fruits and nuts.Usage: Mascarpone can be added to both sweet and savory dishes, providing a rich and creamy element. Use it instead of whipped cream to top...

Ricotta (Flanders)

Rs. 260.00 Rs. 210.00

Ricotta resembles cottage cheese. It is firm but not solid, it's moist and consists of fine granules. Ready to eat cheese with salt and pepper, with salads and as a dip.Usage: With Ricotta you can make fluffy pancakes, churn some homemade gelato or even dollop it on pizza!Lasagna is just the beginning. Make any pasta instantly creamy by adding a...

Sour Cream (Flanders)

Rs. 280.00 Rs. 225.00

A subtle creamy cheese, with a velvety mouthfeel. Culture in the cheese creates lactic acid which gives it its tangy characteristic.Usage: Make creamy savory dishes like mashed/baked potatoes, pasta, creamy soups, casseroles, etc. Also great for salad dressings and spectacular chip-dips. Enhance baked goods and make them moister by incorporating sour cream in the recipe. In summers have fun and...

Soft Cream Cheese (Flanders)

Rs. 370.00 Rs. 300.00

Soft Cheese is Flander's take on cream cheese, producing a low fat, high protein, bake stable cheese that can be used for both desserts and savory preparations. An impeccable product available at an affordable price to satisfy all your cheesy baking needs.Usage: Key ingredients for Tiramisu and cheesecakes. And great for making spreads and dips. Try tossing soft cheese with...

Fontal (Flanders)

Rs. 385.00 Rs. 335.00

The interior of Fontal is pale cream in colour with a fat content of 45%. The cheese is very rich and creamy which gets nuttier with ageing. This versatile cheese can be used to make fondues and similar Italian dishes. Pairs well with red wine, wild cherry and truffles.Usage: Fontina is used as a table cheese, served with bread or...

Gouda (Flanders)

Rs. 345.00

A cheese with a rich, buttery, slightly sweet flavor and smooth, creamy texture which develops complex caramel flavor and a firmer texture when aged. A well aged Gouda complements wines that are deeply flavoured such as a rich Merlot or Shiraz. Usage: Gouda is a great melting cheese; Often used in homemade macaroni and cheese. It works well on any...

Provolone (Flanders)

Rs. 385.00 Rs. 335.00

The creamy yellow interior of Provolone is smooth and pliable. Provolone slices melt very well which makes it an ideal ingredient for grilled sandwiches, baked pasta dishes or casseroles. A combo of mozzarella and provolone offers both stretch and flavour.Usage: Provolone is used as a table cheese, served with bread or crackers. It is also commonly melted on pastas and...

Queso Menonita (Flanders)

Rs. 375.00 Rs. 315.00

A mild, buttery taste with a nearly cheddar like sharpness is a key characteristic of this cheese. The flavour is very similar to that of mild, white cheddar or Monterey Jack.Usage: As it is a good melting cheese, the richness and suppleness of Queso Menonita is preferred in baking dishes, fondues, pizza, and lasagna or casserole dishes.Quantity: 280 GMS* Delivery...

Brie (Dairyland)

Rs. 585.00 Rs. 415.00

A soft cheese named after the french region Brie. Buttery texture with a mild, nutty flavour. Must be served at room temperature to be enjoyed fully.Usage: Savor Brie bite by bite. Simply pair a small piece of cheese with a small bite of bread. And yes, you can eat the rind! Also bakes well with potatoes, spaghetti, figs/walnuts and bread.Origin:...

Camembert (Dairyland)

Rs. 499.00 Rs. 415.00

Camembert has a milky and sweet taste with a rich buttery texture. A smooth, runny interior and a white bloomy rind that is typical to Camembert cheese.Usage: An excellent addition to cheese boards and is best enjoyed served at room temperature accompanied by fruits, nuts, crackers baguette slices. It bakes well, either wrapped in pastry or without.Origin: DanishBrand: DairylandQuantity: 125...

Cheddar (Westminster)

Rs. 550.00 Rs. 485.00

It is a hard and natural cheese that has a slightly crumbly texture and gets a sharper taste as it matures. Colour generally ranges from white to pale yellow.Usage: Cheddar is a joy to have on its own as is. With crackers or in soup, sauces, dips and melted on snacks, like mashed potatoes, nachos, mac and cheese and even...

Danish Blue Cheese (St. Clemens)

Rs. 415.00 Rs. 345.00

A semi-soft blue veined, sharp and salty in taste cheese, made from cow's milk. Pairs well with a Red Port Wine.Usage: Pair Danish Blue with red meat steak, allowing it to melt in, or serve it in soups, pastas or stews for an extraordinarily creamy consistency.Origin: DenmarkBrand: St. ClemensQuantity: 100 GMS* Delivery of Cheese and Chocolate Couverture in Delhi NCR...

Emmental (Franc-comtois)

Rs. 645.00 Rs. 565.00

The aroma is sweet with tones of fresh-cut hay. Fruity flavour, not without a tone of acidity. Emmental has walnut-sized holes and is considered to be one of the most difficult cheeses to be produced because of it's complicated hole-forming fermentation process. The cheese tastes delicious with a glass of wine, like Jura Blanc.Usage: Emmental has very good melting properties,...

Edam (Westland)

Rs. 645.00 Rs. 565.00

Flavour is mild, salty and nutty at the early stage and gets sharper with ageing.Usage: It is commonly eaten on crackers and bread, along with fruits. Goes very well with peaches, apricots, cherries, melons, pears and apples. Besides this, it is also eaten along with biscuits and crackers with drinks like Champagne, Chardonnay and Shiraz.Origin: HollandBrand: Westland* Delivery of Cheese...

Feta (Nordex)

Rs. 545.00 Rs. 455.00

Feta is a pickled curd cheese that has a salty and tangy taste enhanced by the brine solution. It tastes delicious with olive oil, roasted red peppers, and nuts. The salty flavor of Feta pairs well with beer, Pinot Noir, Sauvignon Blanc.Usage: Feta is remarkably versatile and can be used practically anywhere that calls for a salty cheese. Crumble it...

Parmesan-Grana Padano (LSM)

Rs. 795.00 Rs. 695.00

It is a hard, dry cheese with a pale-golden rind and granular textures on the inside. It has a rich, nutty taste and distinctive aroma and is used by the finest chefs in food preparation.Usage: Grate, shred or shave it on pasta, soup, crackers, vegetables or even fruits. The cheese is high in calcium, and low in fat and hence...