

Smoked Scamorza (Flanders)
Scamorza is tied to strings and hung to mature for about 2 weeks while being beautifully smoked naturally. Itās texture is chewier and has lesser moisture than mozzarella thereby making it denser.
Usage: Can be used as a mozzarella substitute in pizzas and sandwiches or to flavour baking dishes thanks to its excellent melting qualities. Itās great to be had on itās own along with crackers and wine.
Quantity: 390 GMS
* Delivery of Cheese and Chocolate Couverture in Delhi NCR Only.Ā This item may needĀ to be refrigerated before use.