Camembert has a milky and sweet taste with a rich buttery texture. A smooth, runny interior and a white bloomy rind that is typical to Camembert cheese.
Usage: An excellent addition to cheese boards and is best enjoyed served at room temperature accompanied by fruits, nuts, crackers baguette slices. It bakes well, either wrapped in pastry or without.
Quantity: 125 GMS
* Delivery of Cheese and Chocolate Couverture in Delhi NCR Only. This item may need to be refrigerated before use.